Earthquake cake|Earthquake cake recipe

Rumble...a tempting Earthquake Cake is here.Eathquake cake is named so because the cake is irregular on top when done.So dont worry when you see them,it is supposed to be like that.

Hold on to your seats because things are gonna rumble as this is Earthquake cake!!!Yippee...My son is shouting as he is enjoying this Chocolate and cream cheese Divine mix.

I first came across this cake when a friend of mine who stays in Goa kept praising about it.I googled and started trying out this cake with local ingredients available.And here after 15 trials I hqve my version of Earthquake cake,eggless,no walnuts and with cheese spread instead of cream cheese.

Lets tighten our seat belts and enjoy the roller coaster to reach this delicious destination called Earthquake cake.

Preparation time:20 minutes

Baking time :40 to 45 minutes

Serves:Only 1(meeeeeeeeeeee)

Ingredients:

1. 1 cup dessicated coconut
2. 1/2 cup chopped cashewnuts
3. 1 package(200 gm)dark chocolate cake
4. 6 heaped tbsp cheese spread
5. 2 cups icing sugar
6. 2 tbsp butter
7. 1 tsp vanilla essence
8. 1/2 cup chocolate chips/shavings
9. Milk as required for packaged dark chocolate cake

RECIPE:

1. Preheat oven to 170 degree celsius.
2. Take a baking pan of 6'' by 8" .Layer it with dessicated coconut and cashewnuts followed by chocolate chips.
3. Prepare cake mix with the help of milk by following package instructions .Pour this cake mix over coconut and cashewnuts.
4. Cake mix should completely cover the base layer.
5. Take a saucepan.Melt butter,cheese spread,icing sugar,vanilla essence in it.Whisk it well till you get a uniform liquid.Pour it over cake mix.Swirl into this cake using a knife so as to get both cheesy and chocolaty layers on top.
6. Bake in preheated oven for 40 to 45 minutes.The cake is ready when it doesnt wobble iin the pan if you shake it.The toothpick test doesnt work because cake should be a bit gooey in nature.
7. Enjoy this simple cake which has blast of both chocolate and cheese at once.

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